Recipe: whisky chocolate truffles
For all you guys out there who like chocolate and whisky.. This is it! I know chocolates are not…
Back in your theater: Glenfiddich virtual tour
After a succesful first edition, Glenfiddich has announced that there will be a new virtual distillery tour. The…
Balblair 2005
This Balblair 2005 has been on the market for about six months now and has replaced the Balblair…
Whisky CafĂ© L&B – Amsterdam
Whisky CafĂ© L&B is a small, but cosy bar that might be the best whisky bar in the Netherlands. It’s…
Lagavulin 25 yo released for 200th anniversary
Lagavulin has announced the launch of a limited edition Lagavulin 25 Year Old bottling, as part of its continued…
Balvenie launches 3rd batch of Tun 1509
William Grant & Sons has announced the launch of the third batch of the Tun 1509 expression, which will be released globally…
New global brand ambassador for Glenfiddich
William Grant & Sons has announced that Struan Grant Ralph will be the new Glenfiddich Global Brand Ambassador. Born and…
Laphroaig 10 yo CS, Batch 008
A week ago the latest Laphroaig 10 yo cs came out. These cask strength releases of the 10…
Glen Grant announces three new releases
Glen Grant Distillery (Speyside) announced today the launch of three new expressions as part of the brands core…
Production of whisky in a 3D animation
How is whisky made? Is it a difficult process? I get these questions quite often lately. Being at several…
Mortlach Rare Old
Today on the menu: The Mortlach Rare Old. This is the entry-level bottling of the core range of Mortlach single…
The Glenlivet 16 yo NĂ durra
Today I tasted The Glenlivet 16 yo NĂ durra. The first of the Nadurra series has been released in 2005. Since…
Whisky bar Usquabae – Edingburgh
Usquabae is a nice place to visit if you like whisky and are in Edinburgh. This bar has…
Whisky samples: why and where to buy them
Whisky samples are a great opportunity to taste a lot of different whiskies. Every whisky enthusiast is searching for the…
Whisky dessert – Cranachan a lovely recipe
A whisky dessert is my favourite part of a dinner and it always sounds so easy to combine…
Whisky Burger with cheese and bacon
Yeah I know, always looking for a way to add whisky to my food. đ But the bbq season…
Kilchoman Sanaig
The newest addition to the Kilchoman range is the Sanaig. Kilchoman Sanaig was already released in 2015 as a limited…
Linkwood 12 y.o. Manager’s Dram
Today I am going to taste the Linkwood 12 y.o. Manager’s Dram, which was bottled in December 1999.…
Uncle Babe’s Burger Bar – Ghent
Last week we were in Ghent for the International Whisky Festival, but afterwards we had to eat, of…